Description
Details
A unique cross hybrid between a Peach Bhut Jolokia, and a pink Trinidad Scorpion originating back in 2007. Grown in the U.S. by a farmer in Eastern Pennsylvania, Taking on various of shapes, and tones, this pepper delivers one of the most excruciating, and long lasting burns out there. As per Ted Barrus (The FBI), it's flavor profile combines hints of floral, and citrus, and providing a sudden, and long lasting burn of epic proportions. This one is a "must" try for those who just can't seem to get enough heat!
Additional Info
Additional Info
| Price | $12.95 |
|---|---|
| Level of Heat | 500,000 - 1 million SHU (Hot) |
| Scoville Heat Units | up to 900,000 |
| Flavor | This chile has extreme heat with a hint of floral and a burst of citrus flavor. |
| Weight | 1 oz |
| Quantity | 12-18 pods |
| Botanical Description | Capsicum Chinense |
| Country of Origin | United States |
| Grown In | United States |
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